3 1/2 cups rolled oats

1 1/2 cups dried milk

1 tablespoon cinnamon

1 cup syrup

2 scoops protein powder

2 large egg whites or 1 egg

1 1/4 cup orange juice

1 teaspoon vanilla extract

1 cup raisins or dried fruit and chopped

Line cookie sheet with waxed paper and preheat oven to 325 degrees. Mix all the ingredients thoroughly. Spread onto sheet, press cutting lines in to make 10 pieces. Bake 15 minutes until golden brown, cut apart, then cool and wrap. Store airtight at room temperature for up to 2 weeks.

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